We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Tracked Changes. Aerospace series. ECO efficiency of catering equipment. Oven equipment.
Translate name
STANDARD published on 7.1.2026
Designation standards: BS EN 4855-02:2025-TC
Publication date standards: 7.1.2026
SKU: NS-1253980
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: British technical standard
Category: Technical standards BS
Passenger and cabin equipmentAircraft and space vehicles in generalMaterials and articles in contact with foodstuffs
ISBN: 978 0 539 40379 4 Status: Definitive
Do you want to be sure about the validity of used regulations?
We offer you a solution so that you could use valid and updated legislative regulations.
Would you like to get more information? Look at this page.
Latest update: 2026-10-02 (Number of items: 2 304 304)
© Copyright 2026 NORMSERVIS s.r.o.