Standard BS EN ISO 17468:2023 27.11.2023 preview

BS EN ISO 17468:2023

Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method.

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STANDARD published on 27.11.2023


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218.30 USD

The information about the standard:

Designation standards: BS EN ISO 17468:2023
Publication date standards: 27.11.2023
SKU: NS-1160377
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: British technical standard
Category: Technical standards BS

The category - similar standards:

Food microbiology

Annotation of standard text BS EN ISO 17468:2023 :

ISBN: 978 0 539 19573 6 Status: Definitive



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