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Wheat and wheat flour. Gluten content. Determination of wet gluten by mechanical means.
STANDARD published on 31.8.2008
Designation standards: BS EN ISO 21415-2:2008
Note: WITHDRAWN
Publication date standards: 31.8.2008
SKU: NS-103840
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: British technical standard
Category: Technical standards BS
Latest update: 2026-07-26 (Number of items: 2 290 396)
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