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  4. Standard "BS EN ISO 6321:2021"
Standard BS EN ISO 6321:2021 2.7.2021 preview

BS EN ISO 6321:2021

Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point.

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STANDARD published on 2.7.2021


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217.30 USD

The information about the standard:

Designation standards: BS EN ISO 6321:2021
Publication date standards: 2.7.2021
SKU: NS-1028990
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Reinforced plasticsAnimal and vegetable fats and oils

Annotation of standard text BS EN ISO 6321:2021 :

ISBN: 978 0 539 14633 2 Status: Under Review

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