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Standard BS EN ISO 6579-1:2017+A1:2020 29.4.2020 preview

BS EN ISO 6579-1:2017+A1:2020

Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp..

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STANDARD published on 29.4.2020


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421.60 USD

The information about the standard:

Designation standards: BS EN ISO 6579-1:2017+A1:2020
Publication date standards: 29.4.2020
SKU: NS-992525
The number of pages: 62
Approximate weight : 186 g (0.41 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Food microbiologyMilk and milk products in general

Annotation of standard text BS EN ISO 6579-1:2017+A1:2020 :

ISBN: 978 0 539 02272 8 Status: Definitive

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