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Cereals and cereal products. Determination of moisture content. Automatic drying oven method.
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STANDARD published on 14.10.2024
Designation standards: BS EN ISO 712-2:2024
Publication date standards: 14.10.2024
SKU: NS-1203055
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 24521 9 Status: Definitive
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Latest update: 2026-11-06 (Number of items: 2 209 112)
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