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  4. Standard "BS EN ISO 7541:2020"
Standard BS EN ISO 7541:2020 2.9.2020 preview

BS EN ISO 7541:2020

Spices and condiments. Spectrophotometric determination of the extractable colour in paprika.

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STANDARD published on 2.9.2020


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215.50 USD

The information about the standard:

Designation standards: BS EN ISO 7541:2020
Publication date standards: 2.9.2020
SKU: NS-1004089
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS

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Spices and condiments

Annotation of standard text BS EN ISO 7541:2020 :

ISBN: 978 0 580 51304 6 Status: Under Review

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