Standard BS ISO 13493:2021-TC 23.11.2021 preview

BS ISO 13493:2021-TC

Tracked Changes. Meat and meat products. Determination of chloramphenicol content. Reference method.

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STANDARD published on 23.11.2021


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The information about the standard:

Designation standards: BS ISO 13493:2021-TC
Publication date standards: 23.11.2021
SKU: NS-1042805
The number of pages: 54
Approximate weight : 162 g (0.36 lbs)
Country: British technical standard
Category: Technical standards BS

The category - similar standards:

Meat and meat products

Annotation of standard text BS ISO 13493:2021-TC :

ISBN: 978 0 539 20140 6 Status: Definitive



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