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Standard BS ISO 1442:2023 30.8.2023 preview

BS ISO 1442:2023

Meat and meat products. Determination of moisture content. Reference method.

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STANDARD published on 30.8.2023


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The information about the standard:

Designation standards: BS ISO 1442:2023
Publication date standards: 30.8.2023
SKU: NS-1152593
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Meat and meat products

Annotation of standard text BS ISO 1442:2023 :

ISBN: 978 0 539 18192 0 Status: Definitive

Latest update: 2026-11-06 (Number of items: 2 209 112)
© Copyright 2026 NORMSERVIS s.r.o.



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