Standard BS ISO 1442:2023-TC 21.9.2023 preview

BS ISO 1442:2023-TC

Tracked Changes. Meat and meat products. Determination of moisture content. Reference method.

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STANDARD published on 21.9.2023


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The information about the standard:

Designation standards: BS ISO 1442:2023-TC
Publication date standards: 21.9.2023
SKU: NS-1154467
The number of pages: 33
Approximate weight : 99 g (0.22 lbs)
Country: British technical standard
Category: Technical standards BS

The category - similar standards:

Meat and meat products

Annotation of standard text BS ISO 1442:2023-TC :

ISBN: 978 0 539 28690 8 Status: Definitive



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