Standard BS ISO 20810:2026 3.6.2026 preview

BS ISO 20810:2026

Whole grain. Definition and technical criteria.

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STANDARD published on 3.6.2026


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182.20 USD

The information about the standard:

Designation standards: BS ISO 20810:2026
Publication date standards: 3.6.2026
SKU: NS-1273777
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: British technical standard
Category: Technical standards BS

The category - similar standards:

Cereals, pulses and derived products

Annotation of standard text BS ISO 20810:2026 :

ISBN: 978 0 539 31580 6 Status: Definitive

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