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Tracked Changes. Milk and milk products. Sensory analysis. Methods for sensory evaluation.
Translate name
STANDARD published on 8.6.2023
Designation standards: BS ISO 22935-2:2023-TC
Publication date standards: 8.6.2023
SKU: NS-1145220
The number of pages: 72
Approximate weight : 216 g (0.48 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 27279 6 Status: Definitive
Latest update: 2026-09-03 (Number of items: 2 300 115)
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