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  4. Standard "BS ISO 23942:2022-TC"
Standard BS ISO 23942:2022-TC 25.11.2022 preview

BS ISO 23942:2022-TC

Tracked Changes. Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils. Reverse phase high performance liquid chromatography (RP-HPLC) method.

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STANDARD published on 25.11.2022


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The information about the standard:

Designation standards: BS ISO 23942:2022-TC
Publication date standards: 25.11.2022
SKU: NS-1090679
The number of pages: 44
Approximate weight : 132 g (0.29 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Animal and vegetable fats and oils

Annotation of standard text BS ISO 23942:2022-TC :

ISBN: 978 0 539 24945 3 Status: Definitive

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