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  4. Standard "BS ISO 3632-1:2025-TC"
Standard BS ISO 3632-1:2025-TC 23.7.2025 preview

BS ISO 3632-1:2025-TC

Tracked Changes. Spices. Saffron (Crocus sativus L.). Specification.

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STANDARD published on 23.7.2025


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283.40 USD

The information about the standard:

Designation standards: BS ISO 3632-1:2025-TC
Publication date standards: 23.7.2025
SKU: NS-1227437
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: British technical standard
Category: Technical standards BS

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The category - similar standards:

Spices and condiments

Annotation of standard text BS ISO 3632-1:2025-TC :

ISBN: 978 0 539 38082 8 Status: Definitive

Latest update: 2025-08-01 (Number of items: 2 211 585)
© Copyright 2025 NORMSERVIS s.r.o.



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