WITHDRAWN BS ISO 7304-1:2016 31.3.2016 preview

BS ISO 7304-1:2016

Durum wheat semolina and alimentary pasta. Estimation of cooking quality of alimentary pasta by sensory analysis. Reference method.



STANDARD published on 31.3.2016


Language
Format
AvailabilityIN STOCK
Price221.20 USD excl. VAT
221.20 USD

The information about the standard:

Designation standards: BS ISO 7304-1:2016
Note: WITHDRAWN
Publication date standards: 31.3.2016
SKU: NS-633733
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS



Cookies Cookies

We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.

You can refuse consent here.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.