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Metody zkoušení cukrovarských výrobků - Stanovení sacharózy polarizací.
Automatically translated name:
Methods for testing beet products - Determination of sucrose polarization.
STANDARD published on 1.3.2006
Designation standards: ČSN 560160-5:2001/Z1
Classification mark: 560160
Catalog number: 75151
Note: Change
Publication date standards: 1.3.2006
SKU: NS-130543
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
General methods of tests and analysis for food productsSugar and sugar products
Methods for testing of sugar products - Determination of sucrose by polarimeter
Standard published on 1.3.2001
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