Cookies
We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
ČSN 560246-22:1982/1 (560246)
Metody zkoušení konzervárenských polotovarů a výrobků z ovoce a zeleniny. Stanovení oxidu siřičitého.
Automatically translated name:
Testing methods of canning and semi-finished products made from fruit and vegetables. Determination of sulfur dioxide.
STANDARD published on 1.2.1996
| Availability | Sold out |
| Price | ONREQUEST excl. VAT |
| ON REQUEST |
The information about the standard:
Designation standards: ČSN 560246-22:1982/1
Classification mark: 560246
Catalog number: 18852
Note: Change
Publication date standards: 1.2.1996
SKU: NS-130676
Approximate weight : 300 g (0.66 lbs)
Country: Czech technical standard
We recommend:
Updating of laws
Do you want to be sure about the validity of used regulations?
We offer you a solution so that you could use valid and updated legislative regulations.
Would you like to get more information? Look at this page.
