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ČSN EN 15086 (560637)
Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs
STANDARD published on 1.8.2006
The information about the standard:
Designation standards: ČSN EN 15086
Classification mark: 560637
Catalog number: 76265
Publication date standards: 1.8.2006
SKU: NS-146384
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
The category - similar standards:
Annotation of standard text ČSN EN 15086 (560637):
Tato norma specifikuje metodiku pro stanovení isomaltu, laktitolu, maltitolu, mannitolu, sorbitolu a xylitolu v potravinách. Metoda spočívá v extrakci cukrů ze vzorku vodou a následném stanovení metodou kapalinové chromatografie na kationtovém měniči v Ca++ nebo Pb++ cyklu. Detekce je prováděna refraktometricky.
Preview of the standard ČSN EN 15086 (560637)
Similar standards:
1.9.1994
1.11.2000
1.3.2006
1.3.2006
1.10.2003
WITHDRAWN
1.2.2006
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