ČSN EN 17251 (560143)

Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD

Translate name

STANDARD published on 1.7.2020


Language
Format
AvailabilityIN STOCK
Price16.40 USD excl. VAT
16.40 USD

The information about the standard:

Designation standards: ČSN EN 17251
Classification mark: 560143
Catalog number: 509973
Publication date standards: 1.7.2020
SKU: NS-996320
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Category: Technical standards ČSN

The category - similar standards:

Meat and meat products

Annotation of standard text ČSN EN 17251 (560143):

This document describes a procedure for the determination of ochratoxin A (OTA) in pork products specifically ham, pork-based products (canned chopped pork) and pork liver using high performance liquid chromatography with fluorescence detection (HPLC-FLD).

The method has been validated for ochratoxin A in naturally contaminated ham, pork based products (canned chopped pork) and pork liver containing 0,5 µg/kg to 11 µg/kg [4], [5], [6].

Laboratory experiences have shown that this method is also applicable to pâté and kidney [4]



Cookies Cookies

We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.

You can refuse consent here.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.