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ČSN EN ISO 11747 (461504)
Rice - Determination of rice kernel resistance to extrusion after cooking
STANDARD published on 1.12.2012
The information about the standard:
Designation standards: ČSN EN ISO 11747
Classification mark: 461504
Catalog number: 91547
Publication date standards: 1.12.2012
SKU: NS-164852
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
The category - similar standards:
These changes apply to this standard:
ČSN EN ISO 11747:2012/A1 (461504)
Change
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Rýže - Stanovení odolnosti vařeného zrna rýže proti extruzi (Norma k přímému použití jako ČSN).
Change published on 1.9.2018
Selected format: English - Print design (9.50 USD)
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Preview of the standard ČSN EN ISO 11747 (461504)
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