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Mikrobiologie potravin a krmiv - Horizontální metoda stanovení počtu koagulázopozitivních stafylokoků (Staphylococcus aureus a další druhy) - Část 1: Technika s použitím agarové půdy podle Baird-Parkera.
Automatically translated name:
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci ( Staphylococcus aureus and other species) - Part 1 : Technique using agar according to Baird - Parker.
STANDARD published on 1.3.2004
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Designation standards: ČSN EN ISO 6888-1:1999/A1
Classification mark: 560089
Catalog number: 69728
Note: Change
Publication date standards: 1.3.2004
SKU: NS-169124
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Czech technical standard
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