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ČSN EN ISO 7540 (580185)
Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications
Translate name
STANDARD published on 1.2.2021
The information about the standard:
Designation standards: ČSN EN ISO 7540
Classification mark: 580185
Catalog number: 511372
Publication date standards: 1.2.2021
SKU: NS-1016611
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN
The category - similar standards:
Annotation of standard text ČSN EN ISO 7540 (580185):
This document specifies requirements for ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.). Recommendations relating to storage and transport conditions are given in Annex A. A list of terms used in different countries for paprika is given in Annex B. This document does not apply to ground chillies and other species of capsicums. NOTE - Specifications for ground chillies and capsicums are given in ISO 972
Preview of the standard ČSN EN ISO 7540 (580185)
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