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Detection of Escherichia coli O 157 in meat and meat products.
STANDARD published on 1.3.2004
Designation standards: DIN 10167:2004-03
Note: WITHDRAWN
Publication date standards: 1.3.2004
SKU: NS-182198
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: German technical standard
Category: Technical standards DIN
Nachweis von Escherichia coli O 157 in Fleisch und Fleischerzeugnissen.
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