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Standard DIN 10332:1977-07 1.7.1977 preview

DIN 10332:1977-07

Determination of fat content of cream; method according to Schulz and Kley.



STANDARD published on 1.7.1977


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26.90 USD

The information about the standard:

Designation standards: DIN 10332:1977-07
Publication date standards: 1.7.1977
SKU: NS-182421
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: German technical standard
Category: Technical standards DIN

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The category - similar standards:

Milk and processed milk products

Annotation of standard text DIN 10332:1977-07 :

Bestimmung des Fettgehaltes von Rahm (Sahne); Verfahren nach Schulz und Kley.

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