We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Determination of lactose and galactose content of milk products; enzymic method.
STANDARD published on 1.8.1982
Designation standards: DIN 10344:1982-08
Note: WITHDRAWN
Publication date standards: 1.8.1982
SKU: NS-182438
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: German technical standard
Category: Technical standards DIN
Bestimmung des Lactose- und Galactosegehalts von Milch und Milchprodukten; Enzymatisches Verfahren.
Latest update: 2025-05-23 (Number of items: 2 201 776)
© Copyright 2025 NORMSERVIS s.r.o.