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Sensory analysis - Testing of food contact materials and articles (FCM).
Translate name
STANDARD published on 1.1.2024
Designation standards: DIN 10955:2024-01
Publication date standards: 1.1.2024
SKU: NS-1161016
The number of pages: 51
Approximate weight : 153 g (0.34 lbs)
Country: German technical standard
Category: Technical standards DIN
Sensory analysisMaterials and articles in contact with foodstuffs
Sensorische Prüfung - Prüfung von Lebensmittelkontaktmaterialien und -gegenständen (FCM).
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Latest update: 2025-07-01 (Number of items: 2 206 436)
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