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Standard DIN 18857-4:2016-02 1.2.2016 preview

DIN 18857-4:2016-02

Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing.



STANDARD published on 1.2.2016


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Price81.50 USD excl. VAT
81.50 USD

The information about the standard:

Designation standards: DIN 18857-4:2016-02
Publication date standards: 1.2.2016
SKU: NS-624643
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN

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The category - similar standards:

Cooking ranges, working tables, ovens and similar appliances

Annotation of standard text DIN 18857-4:2016-02 :

Großküchengeräte - Teil 4: Stand-Druckgarpfannen, Anforderungen und Prüfung.

Latest update: 2026-08-26 (Number of items: 2 298 418)
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