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DIN 18873-14:2014-09
Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water dispenser for cooling and carbon dioxide enrichment.
STANDARD published on 1.9.2014
The information about the standard:
Designation standards: DIN 18873-14:2014-09
Publication date standards: 1.9.2014
SKU: NS-188707
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: German technical standard
Category: Technical standards DIN
The category - similar standards:
Energy efficiency. Energy conservation in generalWater supply systemsKitchen equipment in general
Annotation of standard text DIN 18873-14:2014-09 :
Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 14: Wassernetzgebundene Trinkwasseranlagen zur Kühlung und CO2-Anreicherung.
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