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Standard DIN EN 12875-5:2006-06 1.6.2006 preview

DIN EN 12875-5:2006-06

Mechanical dishwashing resistance of utensils - Part 5: Rapid test for ceramic catering articles.



STANDARD published on 1.6.2006


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The information about the standard:

Designation standards: DIN EN 12875-5:2006-06
Publication date standards: 1.6.2006
SKU: NS-222312
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: German technical standard
Category: Technical standards DIN

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The category - similar standards:

Materials and articles in contact with foodstuffsCookware, cutlery and flatware

Annotation of standard text DIN EN 12875-5:2006-06 :

Spülmaschinenbeständigkeit von Gegenständen - Teil 5: Schnellverfahren für keramische Gegenstände für den gewerblichen Gebrauch.

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1.6.2006

Latest update: 2026-09-09 (Number of items: 2 300 143)
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