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Materials and articles in contact with foodstuffs - Test methods for crazing resistance of ceramic articles.
STANDARD published on 1.7.2003
Designation standards: DIN EN 13258:2003-07
Publication date standards: 1.7.2003
SKU: NS-223450
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: German technical standard
Category: Technical standards DIN
Materials and articles in contact with foodstuffsCookware, cutlery and flatware
Werkstoffe und Gegenstände in Kontakt mit Lebensmitteln - Prüfverfahren für die Haarrissbeständigkeit keramischer Gegenstände.
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