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DIN EN 1376:1996-10
Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method.
STANDARD published on 1.10.1996
The information about the standard:
Designation standards: DIN EN 1376:1996-10
Publication date standards: 1.10.1996
SKU: NS-224772
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: German technical standard
Category: Technical standards DIN
The category - similar standards:
Annotation of standard text DIN EN 1376:1996-10 :
Lebensmittel - Bestimmung von Saccharin in Tafelsüßen - Spektralphotometrisches Verfahren.
These corrections apply to this standard:
DIN EN 1376/Ber1:1997-04
Correction
Show all technical information.
Corrigenda to DIN EN 1376:1996-10.
(Berichtigungen zu DIN EN 1376:1996-10.)
Correction published on 1.4.1997
Selected format:Show all technical information.
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