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Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs.
STANDARD published on 1.6.2006
Designation standards: DIN EN 15086:2006-06
Publication date standards: 1.6.2006
SKU: NS-227121
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: German technical standard
Category: Technical standards DIN
Lebensmittel - Bestimmung von Isomalt, Lactit, Maltit, Mannit, Sorbit und Xylit in Lebensmitteln.
1.11.2003
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WITHDRAWN
1.7.2000
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1.5.1998
Latest update: 2026-04-30 (Number of items: 2 275 280)
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