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Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements.
STANDARD published on 1.10.2011
Designation standards: DIN EN 15774:2011-10
Publication date standards: 1.10.2011
SKU: NS-227977
The number of pages: 74
Approximate weight : 222 g (0.49 lbs)
Country: German technical standard
Category: Technical standards DIN
Nahrungsmittelmaschinen - Maschinen zur Herstellung von frischen und gefüllten Teigwaren (Tagliatelle, Cannelloni, Ravioli, Tortellini, Orecchiette und Gnocchi) - Sicherheits- und Hygieneanforderungen.
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1.5.2012
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