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Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 3: Kitchen ventilation ceilings; design and safety requirements.
Translate name
STANDARD published on 1.8.2021
Designation standards: DIN EN 16282-3:2021-08
Publication date standards: 1.8.2021
SKU: NS-1030025
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: German technical standard
Category: Technical standards DIN
Einrichtungen in gewerblichen Küchen - Elemente zur Be- und Entlüftung - Teil 3: Küchenlüftungsdecken; Gestaltungs- und Sicherheitsanforderungen.
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