We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Food hygiene - Production and dispense of hot beverages from hot beverage appliances - Hygiene requirements, migration test.
Translate name
STANDARD published on 1.10.2016
Designation standards: DIN EN 16889:2016-10
Publication date standards: 1.10.2016
SKU: NS-651729
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: German technical standard
Category: Technical standards DIN
Processes in the food industryNon-alcoholic beveragesPlants and equipment for the food industrySmall kitchen appliances
Lebensmittelhygiene - Herstellung und Abgabe von Heißgetränken aus Heißgetränkebereitern - Hygieneanforderungen, Migrationsprüfung.
Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.
Would you like to know more? Look at this page.
Latest update: 2025-06-06 (Number of items: 2 203 816)
© Copyright 2025 NORMSERVIS s.r.o.