Standard DIN EN ISO 6579-1:2020-08 1.8.2020 preview

DIN EN ISO 6579-1:2020-08

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp..

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STANDARD published on 1.8.2020


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The information about the standard:

Designation standards: DIN EN ISO 6579-1:2020-08
Publication date standards: 1.8.2020
SKU: NS-998593
The number of pages: 66
Approximate weight : 198 g (0.44 lbs)
Country: German technical standard
Category: Technical standards DIN

The category - similar standards:

Food microbiology

Annotation of standard text DIN EN ISO 6579-1:2020-08 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis, zur Zählung und zur Serotypisierung von Salmonellen - Teil 1: Nachweis von Salmonella spp..

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