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Rice - Determination of amylose content - Part 2: Routine methods.
STANDARD published on 1.9.2015
Designation standards: DIN EN ISO 6647-2:2015-09
Note: WITHDRAWN
Publication date standards: 1.9.2015
SKU: NS-613510
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN
Reis - Bestimmung des Amylosegehalts - Teil 2: Routineverfahren.
Latest update: 2025-11-17 (Number of items: 2 243 994)
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