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Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage.
STANDARD published on 1.6.2013
Designation standards: DIN EN ISO 6887-6:2013-06
Publication date standards: 1.6.2013
SKU: NS-246616
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologie von Lebensmitteln und Futtermitteln - Vorbereitung von Untersuchungsproben und Herstellung von Erstverdünnungen und von Dezimalverdünnungen für mikrobiologische Untersuchungen - Teil 6: Spezifische Regeln für die Vorbereitung von Proben aus der Primärproduktion.
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Latest update: 2025-05-30 (Number of items: 2 202 074)
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