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Microbiological analysis of meat and meat products - Detection of Escherichia coli 0157:H7.
STANDARD published on 1.9.1996
Designation standards: E DIN 10167:1996-09
Note: WITHDRAWN
Publication date standards: 1.9.1996
SKU: NS-254963
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen - Nachweis von Escherichia coli 0157:H7.
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