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  4. Standard "E DIN 10464:2026-11"
Standard E DIN 10464:2026-11 1.11.2026 preview

E DIN 10464:2026-11 (Draft)

Determination of casein content and casein and whey protein contents in total protein of milk and milk products by Casein-phosphorus method.

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STANDARD published on 1.11.2026


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The information about the standard:

Designation standards: E DIN 10464:2026-11
Publication date standards: 1.11.2026
SKU: NS-1288115
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN

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The category - similar standards:

Milk and milk products in general

Annotation of standard text E DIN 10464:2026-11 :

Bestimmung des Caseingehaltes und des Casein- und Molkenproteinanteils am Gesamtprotein von Milch und Milchprodukten mittels Casein-Phosphor-Verfahren.

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Latest update: 2026-10-21 (Number of items: 2 307 910)
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