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WITHDRAWN E DIN 10482-1:2020-10 1.10.2020 preview

E DIN 10482-1:2020-10 (Draft)

Determination of Annatto content in cheese - Part 1: Photometric method.

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STANDARD published on 1.10.2020


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The information about the standard:

Designation standards: E DIN 10482-1:2020-10
Note: WITHDRAWN
Publication date standards: 1.10.2020
SKU: NS-1005470
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN

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Annotation of standard text E DIN 10482-1:2020-10 :

Bestimmung des Annattogehaltes in Käse - Teil 1: Photometrisches Verfahren.

Latest update: 2026-10-23 (Number of items: 2 207 789)
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