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Food hygiene - Commercial dishwashing with onetank-dishwashers - Hygiene requirements, testing, type testing.
STANDARD published on 1.6.2000
Designation standards: E DIN 10512:2000-06
Note: WITHDRAWN
Publication date standards: 1.6.2000
SKU: NS-255211
The number of pages: 38
Approximate weight : 114 g (0.25 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Lebensmittelhygiene - Gewerbliches Geschirrspülen mit Eintank-Geschirrspülmaschinen - Hygienische Anforderungen, Typprüfung.
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