We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Methods for measuring of the energy use from equipment for commercial kitchens - Part 15: Double jacketed boiling and quick boiling pans.
STANDARD published on 1.2.2014
Designation standards: E DIN 18873-15:2014-02
Note: WITHDRAWN
Publication date standards: 1.2.2014
SKU: NS-258569
The number of pages: 21
Approximate weight : 63 g (0.14 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 15: Doppelwandige Kochkessel und Schnellkochkessel mit drucklosem Kochraum.
Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.
Would you like to know more? Look at this page.
Latest update: 2026-04-21 (Number of items: 2 274 412)
© Copyright 2026 NORMSERVIS s.r.o.