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Food processing machinery - Rotary rack ovens - Safety and hygiene requirements.
Translate name
STANDARD published on 1.11.2024
Designation standards: E DIN EN 1673/A1:2024-11
Note: Change
Publication date standards: 1.11.2024
SKU: NS-1201106
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Plants and equipment for the food industryCooking ranges, working tables, ovens and similar appliances
Nahrungsmittelmaschinen - Stikken-Backöfen - Sicherheits- und Hygieneanforderungen.
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