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Standard E DIN EN 60335-2-37:2016-10 1.10.2016 preview

E DIN EN 60335-2-37:2016-10 (Draft)

VDE 0700-37. Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers.

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STANDARD published on 1.10.2016


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The information about the standard:

Designation standards: E DIN EN 60335-2-37:2016-10
Publication date standards: 1.10.2016
SKU: NS-651990
The number of pages: 59
Approximate weight : 177 g (0.39 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN

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The category - similar standards:

Cooking ranges, working tables, ovens and similar appliances

Annotation of standard text E DIN EN 60335-2-37:2016-10 :

VDE 0700-37. Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-37: Besondere Anforderungen für elektrische Fettbackgeräte und Friteusen für den gewerblichen Gebrauch.

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