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Electrically operated food preparation appliances - Methods for measuring the performance.
STANDARD published on 1.1.2004
Designation standards: E DIN EN 60619/A2:2004-01
Note: WITHDRAWN
Publication date standards: 1.1.2004
SKU: NS-291835
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Elektrisch betriebene Küchenmaschinen - Prüfverfahren zur Bestimmung der Gebrauchseigenschaften.
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