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  4. Standard "E DIN EN ISO 6579-4:2024-01"
WITHDRAWN E DIN EN ISO 6579-4:2024-01 1.1.2024 preview

E DIN EN ISO 6579-4:2024-01 (Draft)

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,,12:i:-) by polymerase chain reaction (PCR).

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STANDARD published on 1.1.2024


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The information about the standard:

Designation standards: E DIN EN ISO 6579-4:2024-01
Note: WITHDRAWN
Publication date standards: 1.1.2024
SKU: NS-1161227
The number of pages: 82
Approximate weight : 277 g (0.61 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN

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Annotation of standard text E DIN EN ISO 6579-4:2024-01 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis von Salmonella spp. - Teil 4: Identifizierung von monophasischen Salmonella Typhimurium (1,4,,12:i:-) durch Polymerase-Kettenreaktion (PCR).

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