Standard E DIN EN ISO 8442-1:2026-02 1.2.2026 preview

E DIN EN ISO 8442-1:2026-02 (Draft)

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food.

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STANDARD published on 1.2.2026


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The information about the standard:

Designation standards: E DIN EN ISO 8442-1:2026-02
Publication date standards: 1.2.2026
SKU: NS-1255988
The number of pages: 51
Approximate weight : 153 g (0.34 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN

Annotation of standard text E DIN EN ISO 8442-1:2026-02 :

Werkstoffe und Gegenstände in Kontakt mit Lebensmitteln - Schneidwaren und Tafelgeräte - Teil 1: Anforderungen für Schneidwaren zur Zubereitung von Speisen.

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