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Green coffee - Determination of loss in mass at 105 °C.
STANDARD published on 1.10.2005
Designation standards: E DIN ISO 6673:2005-10
Note: WITHDRAWN
Publication date standards: 1.10.2005
SKU: NS-306850
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: German technical standard (Draft)
Category: Technical standards DIN
Rohkaffee - Bestimmung des Massenverlustes bei 105 °C.
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