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Chillies and chilli oleoresins—Determination of total capsaicinoid content—Spectrophotometric methods
Automatically translated name:
Chillies and chilli oleoresins´?etermination of total capsaicinoid content´?pectrophotometric methods
STANDARD published on 31.12.2013
Designation standards: GB/T 30389-2013
Publication date standards: 31.12.2013
SKU: NS-366188
Country: Chinese technical standard
Category: Technical standards GB
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Latest update: 2026-07-05 (Number of items: 2 286 116)
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